Imperial Hotel, Cork City

Christmas at the Imperial Hotel

Christmas Day Lunch Menu

Traditional Irish Oak Smoked Salmon
Garnished with Red Onions & a Herb Salad

Warm Salad of Goat's Cheese wrapped in Parma Ham
Dressed with a Roast Cherry Tomato & Garlic Dressing
Served with a selection of Winter Leaves

Marinated Melon and Strawberries
With a Honey & Ginger Cream

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Cream of Winter Vegetable Soup
or
Refreshing Citrus Sorbet
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Roast Breast of Turkey served with a savoury Stuffing
Carved onto a bed of Honey Glazed Limerick Ham
Served with a Cranberry Compote

Poached Fillet of Freshwater Salmon
Served with a Chablis Cream that is infused
With a fine julienne of Vegetables

Roast Peppered Sirloin of Prime Irish Beef
With a rich Bordeaux jus and traditional Horseradish cream

Vegetarian Bake

Medley of Market Fresh Winter Vegetables
Roast & Creamed Potatoes

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Traditional Plum Pudding
With Brandy Butter & Cinnamon Anglaise

Bailey's Chocolate Soufflé
Served in a Belgium Chocolate Cup

Classic Lemon Tarte
With a sweetened Winter Berry Coulis

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Petit Fours and Mince Pies

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Tea/Coffee